Robert’s Restaurant executive chef George Francisco grows his own veges, taking the concept of sustainable produce to a whole new level for this Hunter Valley icon.
Tag Archives: Relais + Chateaux
Happy as a cheese roll in Otago
This blessed region of southern New Zealand has it all. In autumn it’s golden and crunchy with a soft heart. Love.
Dolphin Island Fiji resort
Relais & Châteaux has welcomed one of the globe’s most extraordinary private island resorts to its fold – Dolphin Island in Fiji.
New look for The Tasting Room in Cape Town
The Tasting Room in Cape Town – South Africa’s multi-award winning, world-renowned fine dining restaurant – has had a very contemporary revamp.
Wish List: The ultimate NZ luxury lodge experience
Australia’s most controversial blonde Lara Bingle stayed at one of them, and I’ve stayed at the same one. Now it’s your turn.
James Stapley cooks dinner at Tower Estate
The New Zealand Relais & Chateaux chef James Stapley will be cooking his unique cuisine in the Hunter Valley at Tower Estate’s exclusive “Grand Chef Series” dinner on July 14.
Cape Kidnappers dinner matched with Neudorf wines
The Farm at Cape Kidnappers will celebrate five great years of New Zealand hospitality with chef Peter Gordon cooking at a special food and wine weekend, featuring one of the country’s top wineries, Neudorf.
Wish List: Honeymoon safari, and Tahiti
July’s Wish List includes a honeymoon safari destination in South Africa and a resort and spa located on the dazzling turquoise lagoon of Taha’a in Tahiti.
Lodge at Kauri Cliffs world’s best
Travel + Leisure Magazine readers have chosen The Lodge at Kauri Cliffs as Number One in the World in the World’s Best Awards 2012 – World’s Best Service.
Wish List: Spain
From this edition Taste for Travel will be featuring a monthly Wish List of extraordinary travel destinations. Here’s what we found this month – a stunning trio of hotels in Spain to explore. Enjoy!
Taste For Travel 